Friday, 5 August 2016

THE MENU 05/08



Simply Pembroke Lunch


Price





Slow roasted pork shoulder with apple and sage compote


£3.65





Hake with lentils, white beans, lemon and parsley


£3.65





Simply Pembroke Dinner


Price





Halal (Humanely butchered) Spicy glazed chicken supreme with roasted red peppers


£3.90





Global Kitchen Lunch
Allergens
Price





Tomato and thyme soup
Celery, Milk
£1.20





Vegetable kofta with minty yoghurt (V)
Milk, Gluten (Wheat), Soya
£2.75





Vegetable paella with tofu (V)
Soya
£2.95





Beer battered haddock with tartare sauce and lemon wedges
Fish, Gluten (Wheat, Barley), Eggs, Sulphites
£3.90





Toffee apple cider cake with toffee sauce
Gluten (Wheat), Eggs, Milk, Sulphites
£1.55





Global Kitchen Dinner
Allergens
Price





Tomato and thyme soup
Celery, Milk
£1.20





Vegan eggplant ball sub with kale salad and harissa sauce (V)
Gluten (Wheat), Soya
£2.75





Braised chicken with sauerkraut


£3.65





Rich paprika seafood bowl
Fish, Crustaceans, Celery
£3.90





Rhubarb puff pie with vanilla custard
Gluten (Wheat), Milk 
£1.55





All side orders are home-made, allergen free and vegan friendly





Green Leafy Vegetable
Steamed kale with garlic and orange dressing
£1.00





Legumes
Curried lentils
£1.00





Mixed Vegan Dish
Vegetable tagine
£1.00





Starchy Vegetable
Roast sweet potato with garlic and olive oil
£1.00





Gluten-free grains
Quinoa with chickpeas, tomatoes and spinach
£1.00





Potato
Steamed new potatoes wih parsley
£1.00

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