Simply Pembroke Lunch | Price | |||
Turkey steak with Cajun spice and lemon | £3.75 | |||
Roasted salmon with minted crushed peas | £4.10 | |||
Simply Pembroke Dinner | Price | |||
Roasted pork loin with roasted fennel and garlic | £3.65 | |||
Global Kitchen Lunch | Allergens | Price | ||
Vegetable and thyme soup | Sulphites, Milk | £1.20 | ||
Vegetable curry (V) | Sulphites, Milk | £2.75 | ||
Global Kitchen Dinner | Allergens | Price | ||
Vegetable and thyme soup | Sulphites, Milk | £1.20 | ||
Fried whitebait with tartare sauce | Fish, Gluten (Wheat), Eggs, Sulphites | £3.65 | ||
African stew with sweet potato (V) | Sulphites, Celery | £2.75 | ||
All side orders are home-made, allergen free and vegan friendly | ||||
Green Leafy Vegetable | Broccoli and cauliflower | £1.00 | ||
Legumes | Five bean salad with onions, tomatoes, fresh herbs and olive oil | £1.00 | ||
Mixed Vegan Dish | Vegetable biryani | £1.00 | ||
Starchy Vegetable | Sautéed courgettes with tomatoes and peas | £1.00 | ||
Gluten-free grains | Tumeric and ginger infused basmati rice | £1.00 | ||
Potato | Steamed new potatoes with mint and parsley | £1.00 |
Thursday, 15 September 2016
THE MENU 15/09
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