Friday, 16 September 2016

THE MENU - 16/9

Simply Pembroke LunchPrice
Halal (humanely butchered) chicken with paprika and thyme and cherry tomatoes £3.90
Simply Pembroke DinnerPrice
Roasted shoulder of pork rubbed with thyme, orange and redcurrant jus £3.65
Global Kitchen LunchAllergensPrice
Moroccan chickpea soup Milk £1.20
Tofu sweet and sour (V) Soy, Suphites £2.95
Beer battered haddock with lemon wedges and tartare sauce Fish, Gluten (Wheat, Barley), Sulphites, Eggs, Mustard £3.90
Global Kitchen DinnerAllergensPrice
Moroccan chickpea soup Milk £1.20
Grab and Nach-go (V) Milk £2.75
Chunky fish chowder Fish, Milk, Celery, Sulphites £3.65
All side orders are home-made, allergen free and vegan friendly
Green Leafy Vegetable Broccoli and cauliflower £1.00
Legumes Five bean salad with diced onions, tomatoes, fresh herbs and olive oil £1.00
Mixed Vegan Dish Vegetable biriyani £1.00
Starchy Vegetable Sauteéd courgettes with tomato and peas £1.00
Gluten-free grains Tumeric and ginger infused basmati £1.00
Potato Steamed new potatoes with mint and parsley £1.00

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