Simply Pembroke Saturday | Price | |||
Pork loin steak rubbed with Chinese five spice, roasted red onion wedges, apple and thyme | £3.90 | |||
Global Kitchen Saturday | Allergens | Price | ||
Minted lamb burger with feta and watercress | £3.65 | |||
Mexican bean and butternut chilli | Gluten (Wheat), Milk | £2.95 | ||
Haddock with tomatoes and green beans | Fish | £3.90 | ||
Orange and poppy seed cake with chocolate sauce | Gluten (Wheat), Milk, Eggs, Soya | £1.55 |
Saturday, 1 October 2016
the menu 1/10/2016
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment