Monday, 27 March 2017

THE MENU 27/03

Simply Pembroke Lunch Price
Pangasius with carrot mash and coriander £3.65
Simply Pembroke Dinner Price
Lemon and rosemary roasted chicken supreme £4.00
Global Kitchen Lunch Allergens Price
Cream of garlic and Brie soup Milk £1.20
Leek, mushroom and goats cheese strudel (V) Milk, Gluten (Wheat), Sulphites £2.75
Quorn, chickpea and lemon casserole (V) Eggs £2.95
Cottage pie Sulphites £3.65
Triple chocolate brownie with white chocolate sauce Gluten (Wheat), Milk, Eggs, Soya £1.55
Global Kitchen Dinner Allergens Price
Cream of garlic and Brie soup Milk £1.20
Courgette and tuna fritters with potato wedges Fish, Milk, Gluten (Wheat), Eggs, Sulphites £3.90
Chilli bean casserole with herby dumplings (V) Gluten (Wheat) £2.75
All side orders are home-made, allergen free and vegan friendly
Green Leafy Vegetable Steamed broccoli £1.00
Legumes Five bean salad with onion, tomatoes and fresh herbs £1.00
Mixed Vegan Dish Lentil and spinach casserole £1.00
Starchy Vegetable Steamed peas £1.00
Gluten-Free Grains Wild rice with kidney beans £1.00
Potato Steamed new potatoes with dill £1.00

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