Wednesday, 25 April 2018

BUTTERY MENU 25/04


31 people will be attending Formal Hall tonight.

Simply Pembroke Lunch Price
Spiced beef and beetroot goulash £4.10
Simply Pembroke Dinner Price
Rosemary and garlic roasted lamb leg with jus £4.20
Pembroke Catering Lunch Allergens Price
Carrot and ginger soup (Vegan) Celery £1.40
Vegetable pakoras with fresh salad and mango chutney (Vegan) Celery, Sulphites £2.90
Cod with parsley sauce and lentils Fish, Milk, Gluten (Wheat) £3.95
Bacon, tomato, basil and spring onion filled potato skins £2.20
Garlicky mushroom and spinach penne (Vegan) Gluten (Wheat) £2.50
Baked lemon pudding with cream Gluten (Wheat), Milk, Sulphites, Eggs £1.55
Pembroke Catering Dinner Allergens Price
Carrot and ginger soup (Vegan) Celery £1.40
Plaice goujons with tartare sauce and chips Fish, Gluten (Wheat), Eggs, Sulphites, Celery £3.95
Baked chickpea and halloumi no-meat balls (V) Gluten (Wheat), Milk, Eggs £2.90
Garlicky mushroom and spinach penne (Vegan) Gluten (Wheat) £2.50
Chocolate brownie with berry compote Gluten (Wheat), Milk, Eggs, Soya £1.55
All side orders are home-made, allergen free and vegan friendly
Roasted carrots, red onion and fennel with mint £1.00
Sautéed leeks and cauliflower £1.00
Lentils with garlic, cumin, mint and parsley £1.00
Steamed new potatoes with dill £1.00

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