Simply Pembroke Lunch | Price | |||
Spiced chicken, kale and sweet potato stew | £3.50 | |||
Pembroke Catering Lunch | Allergens | Price | ||
Vegetable soup (Vegan) | Celery | £2.20 | ||
Asian tuna fishcake with sweet chili slaw and sweet potato wedges | Fish, Gluten (Wheat), Eggs, Sulphites | £4.30 | ||
Butternut squash, saffron and spinach risotto (Vegan) | £3.20 | |||
Cream cheese and spring onion filled potato skins (V) | Milk | £2.50 | ||
Lemon, ricotta, fennel and chili oil spaghetti (V) | Gluten (Wheat), Milk | £3.50 | ||
Bread and butter pudding with cream | Gluten (Wheat), Milk, Eggs | £2.00 | ||
Pembroke Catering Dinner | Allergens | Price | ||
Vegetable soup (Vegan) | Celery | £2.20 | ||
Spinach and feta goujons with fresh salad (V) | Gluten (Wheat), Milk, Mustard | £3.20 | ||
Sausages and mash with gravy | Gluten (Wheat), Sulphites | £3.50 | ||
Paneer and pea curry (V) | Milk | £3.20 | ||
Lemon, fennel and chili oil spaghetti (Vegan) | Gluten (Wheat) | £3.50 | ||
All side orders are home-made, allergen free and vegan friendly | ||||
Roasted carrots, red onion and fennel with mint | £1.25 | |||
Sautéed leeks and peas | £1.25 | |||
Lentils with garlic, cumin, mint and parsley | £1.25 | |||
Steamed new potatoes with dill | £1.25 |
Monday, 16 July 2018
BUTTERY MENU 16/07
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