Friday, 20 July 2018

BUTTERY MENU 20/07



Simply Pembroke Lunch Price
Beef and beetroot goulash £4.30
Simply Pembroke Dinner Price
Spiced lamb and herby quinoa crumble £3.30
Pembroke Catering Lunch Allergens Price
Leek and pea soup (Vegan) £2.20
Roasted Mediterranean and vegetable quesadilla (V) Gluten (Wheat), Milk £3.20
Beer battered haddock with lemon wedges and tartare sauce Fish, Gluten (Wheat, Barley), Eggs, Sulphites, Celery £4.30
Ham, mushroom, tomato and cheese filled  potato skins Milk £2.50
Courgette, chickpea, roasted pine kernels and herbs shells (Vegan) Gluten (Wheat) £3.50
Apple crumble with custard Milk, Gluten (Wheat) £2.00
Pembroke Catering Dinner Allergens Price
Leek and pea soup (Vegan) £2.20
Cheese and onion roll with spicy tomato salsa (V) Gluten (Wheat), Milk £3.20
Cheesy fish pie topped with mash potato Fish, Sulphites, Gluten (Wheat), Milk £4.30
Courgette, chickpea, roasted pine kernels and herbs shells (Vegan) Gluten (Wheat) £3.50
All side orders are home-made, allergen free and vegan friendly
Mushy peas £1.20
Tomato and herb butter beans £1.20
Kale and mushroom rice pilaf £1.20
Garlic and thyme roasted dice potatoes £1.20

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