Simply Pembroke Lunch | Price | |||
Sage roasted pork loin with apple sauce | £3.75 | |||
Simply Pembroke Dinner | Price | |||
Rosemary and garlic roasted lamb with jus | £4.20 | |||
Pembroke Catering Lunch | Allergens | Price | ||
Spicy tomato soup (Vegan) | £2.20 | |||
BBQ pulled jackfruit roll with coleslaw (Vegan) | Gluten (Wheat), Sesame, Soya | £3.20 | ||
Salmon with horseradish cream lentils | Fish, Milk | £4.60 | ||
Ratatouille and cheese filled potato skins (V) | Milk | £2.50 | ||
Macaroni cheese (V) | Gluten (Wheat), Milk, Sulphites | £3.50 | ||
Raspberry and blackberry sponge with berry compote | Gluten (Wheat), Milk, Eggs | £2.00 | ||
Pembroke Catering Dinner | Allergens | Price | ||
Spicy tomato soup (Vegan) | £2.20 | |||
Green falafel with carrot and raisin salad and hummus (Vegan) | Gluten (Wheat), Sulphites | £3.20 | ||
Cheese and onion fish pie | Fish, Gluten (wheat), Milk, Sulphites | £4.30 | ||
Macaroni cheese (V) | Gluten (Wheat), Milk, Sulphites | £3.50 | ||
All side orders are home-made, allergen free and vegan friendly | ||||
Roasted carrots, red onion and fennel with mint | £1.25 | |||
Sautéed leeks and peas | £1.25 | |||
Lentils with garlic, cumin, mint and parsley | £1.25 | |||
Steamed new potatoes with dill | £1.25 |
Tuesday, 17 July 2018
BUTTERY MENU 17/07
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