Cafeteria Lunch Menu
Tomato and Asparagus Soup
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Roast Leg of Lamb sous vide
With Yorkshire Pudding and mint sauce
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Baked Sustainable Catfish
With green beans and a capers and red onion salsa
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Sun-dried Tomato and Mozzarella Pizza
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Blondie
A reverse brownie, served with vanilla custard
HOTPLATE SPECIAL
Chorizo and Chicken Cassoulet
Cafeteria Dinner Menu
Pork Steak
Cordon Blue
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Medley of Seafood Pie
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Quorn and Vegetable Chilli
Topped with grated cheese and tortilla chips
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Brown Sugar and Walnut Cake
With a chocolate sauce
Why does this catering blog never allow negative comments to be posted? Surely the whole idea of having this blog is so that the catering staff gain a fuller picture of their service and endeavour to improve? It does not give the college a good democratic image.
ReplyDeleteThe only comments that are not posted are those that contain profanity, as far as I am aware.
ReplyDeleteYes, i think your style is unique in every event, your theme and budget is really fabulous. Everything from the menu to available rental items, you can make your event one to remember. I also want to try it at once. Enjoying your blog.
ReplyDelete