Wednesday, 12 May 2010

Cafeteria Menu Wednesday 12th May

Cafeteria Lunch Menu

Roasted Red Pepper and Tomato
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Italian Sausage and Beans
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Pan-fried Tilapia
With frizzled chilli, ginger and spring onions
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Aubergine and Tomato Grill
With a cream cheese and herb breadcrumbs
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Coffee and Walnut Cake
Coffee sauce

HOTPLATE SPECIAL
Moroccan Lamb stew

Cafeteria Dinner Menu

Roasted Red Pepper and Tomato
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Grilled Asian Pork Burger
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Sustainable Jamaican Haddock
Sliced banana, toasted almonds, butter and coriander
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Vegetable Tortilla Wraps
Vegetable goujons with garlic mayo, salsa, lettuce, and tomato
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Cherry Vanilla Sponge
Vanilla custard

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