Cafeteria Menu Wednesday 13th October

Cafeteria Lunch Menu

English Pea and Mint Soup

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Lemon and Coriander Chicken Baguette

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Grilled Salmon

With sweet and sour red onions

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Aubergine Parmigiana

With mozzarella, tomato and Parmesan

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Vanilla Nut Cake

Almond custard

HOTPLATE SPECIAL

Roast Pork with apple sauce

Cafeteria Dinner Menu

English Pea and Mint Soup

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Fruity Pork Casserole

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Sustainable Baked Tilapia

With Tahitian style pickled vegetables

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Emperors’ Vegetarian Pizza

With Stilton, mushrooms and olives

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Blondie Brownie

With vanilla custard