Thursday, 22 January 2015

THE MENU 22/01



Simply Pembroke Lunch Price



Norfolk Turkey Steak with Cajun Spice and Lemon


£3.90



Trout with Butterbeans, Fine Beans and Lemon


£3.90



Simply Pembroke Dinner Price



East Anglian Lamb Chop with Minted Peas, Baby Gem and Parsley


£3.90



Coley with Stewed Peppers, Tomatoes, Garlic and Parsley


£3.70



Global Kitchen Lunch . Allergens . Price



Carrot and Coriander Soup


£1.10



Seaside Plaice Goujons with Chips and Tartare Sauce
Fish, Gluten (Wheat), Eggs, Sulphites
£3.70



Roasted Vegetable and Bean Stew (V)


£2.60



Pork and Parsnip Cobbler
Gluten (Wheat), Milk, Celery
£3.50



Apricot Flapjack with Chocolate Sauce Milk, Gluten (Oats), Soya £1.50



Global Kitchen Dinner . Allergens . Price



Carrot and Coriander Soup


£1.10



Pork Carnitas in Soft Taco with Guacamole and Salad


£3.50



French Country Fish and Mussel Stew
Fish, Molluscs
£3.70



Vegetable Moussaka (V)
Milk, Gluten (Wheat)
£2.80



Rice Pudding with Berry Compote Milk £1.50

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