Simply Pembroke Saturday Dinner |
Price | |||
| Pulled Pork Loin with Grilled Pineapple | £3.70 | |||
| Lemon Rubbed Salmon with Peas and Mange Tout | £3.90 | |||
Simply Pembroke Sunday Dinner |
Price | |||
| Beef Strips With Garlic, Ginger, Coriander, Spring Onions and Black Beans | £3.80 | |||
| Haddock With Curried Sweetcorn and New Potatoes | £3.80 | |||
Global Kitchen Saturday Dinner |
. | Allergens | . | Price |
| Pea and Mint Soup | £1.10 | |||
| Roast Vegetable and Goat's Cheese Wrap | Gluten, Milk | £2.70 | ||
| Chicken Fajitas with Tortilla | Gluten | £3.50 | ||
| Fish Pie with Mash Potato | Milk, Gluten , Fish | £3.70 | ||
| Pineapple Upside Down with Caramel Sauce | Milk, Gluten, Eggs | £1.50 | ||
Global Kitchen Sunday Dinner |
. | Allergens | . | Price |
| Cream of Mushroom | Milk, Celery | £1.10 | ||
| Breaded Scampi with Tartar Sauce and Lemon Wedges | Gluten, Milk, Eggs, Shellfish | £3.70 | ||
| Turkey and Bacon Pie | Milk , Gluten | £3.70 | ||
| Vegetable Stew with Rice | Mustard | £2.40 | ||
| Honey and Lemon Cake with Maple syrup | Milk, Gluten, Eggs | £1.50 |
Saturday, 24 January 2015
THE MENU 24/01 AND 25/01
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment