Saturday, 24 January 2015

THE MENU 24/01 AND 25/01



Simply Pembroke Saturday Dinner

Price



Pulled Pork Loin with Grilled Pineapple


£3.70



Lemon Rubbed Salmon with Peas and Mange Tout


£3.90



Simply Pembroke Sunday Dinner

Price



Beef Strips With Garlic, Ginger, Coriander, Spring Onions and Black Beans


£3.80



Haddock With Curried Sweetcorn and New Potatoes


£3.80



Global Kitchen Saturday Dinner

. Allergens . Price



Pea and Mint Soup


£1.10



Roast Vegetable and Goat's Cheese Wrap
Gluten, Milk
£2.70



Chicken Fajitas with Tortilla
Gluten
£3.50



Fish Pie with Mash Potato
Milk, Gluten , Fish
£3.70



Pineapple Upside Down with Caramel Sauce Milk, Gluten, Eggs £1.50



Global Kitchen Sunday Dinner

. Allergens . Price



Cream of Mushroom
Milk, Celery
£1.10



Breaded Scampi with Tartar Sauce and Lemon Wedges
Gluten, Milk, Eggs, Shellfish
£3.70



Turkey and Bacon Pie
Milk , Gluten
£3.70



Vegetable Stew with Rice
Mustard
£2.40



Honey and Lemon Cake with Maple syrup Milk, Gluten, Eggs £1.50

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