| Feast Night Formal Hall | ||
| Monday 23rd February 2015 | ||
| Dish | . | Allergens |
| Classica Parmigiana | Milk, Eggs | |
| Di melanzane con mozzarella e pomodoro fresco | ||
| ~0~ | ||
| Sicilian Lemon Sorbet | ||
| ~0~ | ||
| Roasted Topside of Beef with Red Wine Jus | Sulphites, Milk, Eggs, Gluten | |
| Mini roast potatoes, artichokes, carrots and Yorkshire pudding | ||
| (V) Risotto Alle Verdure | Gluten, Milk | |
| With courgette fritters | ||
| ~0~ | ||
| Torta Di Mele | Milk, Soya, Gluten, Eggs | |
| With chocolate ice cream | ||
| Simply Pembroke Feast Night Formal Hall | ||
| Tuesday 24th February 2015 | ||
| Dish | . | Allergens |
| Amuse Bouche | ||
| Roasted Tomato and Cumin Soup | ||
| ~0~ | ||
| Spiced Chickpea and Vegetable Salad | ||
| ~0~ | ||
| Thyme and Garlic Marinated Guinea Fowl Supreme | ||
| Braised rice, roasted peppers and onions | ||
| (V) Thyme and Garlic Marinated Bean and Herb Patties | ||
| Braised rice, roasted peppers and onions | ||
| ~0~ | ||
| Rice Milk Panna Cotta | ||
| With cinnamon roasted plums | ||
| Feast Night Formal Hall | ||
| Wednesday 25th February 2015 | ||
| Dish | . | Allergens |
| Potted Gammon Terrine | Milk, Sulphites | |
| With peppered pineapple and toasted sour dough | ||
| (V) Yoghurt Flatbreads | Milk, Gluten | |
| With barley and mushrooms | ||
| ~0~ | ||
| Grilled Salmon with Saffron Aioli | Fish, Eggs | |
| Crushed minted new potatoes, roasted fennel with cherry tomatoes | ||
| (V) Roasted Tomato, Goats Cheese and Rosemary Tart with Saffron Aioli | Milk, Eggs, Gluten | |
| Crushed minted new potatoes, roasted fennel with cherry tomatoes | ||
| ~0~ | ||
| Raspberry Crème Brulee | Milk, Eggs, Gluten | |
| With shortbread | ||
| ~0~ | ||
| Dessert Fruit and Petit Fours | Milk, Soya | |
| BA Dinner | ||
| Thursday 26th February 2015 | ||
| Dish | . | Allergens |
| Onion Bhaji and Samosa with Raita | Milk, Gluten | |
| ~0~ | ||
| Beef Rogan Josh | Gluten | |
| Pilau rice, cumin roasted cauliflower and Naan bread | ||
| (V) Diced Quorn Rogan Josh | Gluten, Eggs | |
| Pilau rice, cumin roasted cauliflower and Naan bread | ||
| ~0~ | ||
| Cardamom Rice Pudding | Milk | |
| With pineapple compote | ||
| Formal Hall | ||
| Friday 27th February 2015 | ||
| Dish | . | Allergens |
| Grilled Bream | Fish, Celery, Sulphites | |
| With green olive, celery and raisin salsa | ||
| (V) Portobello Mushrooms | Milk, Sulphites, Gluten | |
| With pearly barley, preserved lemons and purple basil leaves | ||
| ~0~ | ||
| Chargrilled Braised Beef Steak with wild Mushroom Jus | Sulphites | |
| Pont Neuf, tender stem broccoli and Chantenay carrots | ||
| (V) Radicchio and Roasted Butternut Squash Risotto | Milk | |
| With gingered butternut squash cream and sous vide fennel | ||
| ~0~ | ||
| Lemon Sponge | Milk, Gluten, Eggs | |
| With mascarpone and blackberries | ||
| Lent Races PCBC Association Dinner | ||
| Saturday 28th February 2015 | ||
| Dish | . | Allergens |
| Figs with Goats Curd and Pomegranate Vinaigrette | Milk, Sulphites | |
| ~0~ | ||
| Harissa Marinated Halal Chicken with Sumac, Za’atar and Lemon | Gluten | |
| Couscous, roasted aubergines and peppers | ||
| (V) Chickpea and Spinach with Honeyed Sweet Potato | Gluten | |
| Couscous, roasted aubergines and peppers | ||
| ~0~ | ||
| Chocolate Cheesecake | Milk, Gluten, Eggs, Soya | |
| With candied oranges | ||
| Formal Hall | ||
| Sunday 01st March 2015 | ||
| Dish | . | Allergens |
| Scottish Smoked Salmon | Fish | |
| With mixed leaves and lemon dressing | ||
| (V) Roasted Vegetable and Feta Salad | Milk | |
| With basil dressing | ||
| ~0~ | ||
| Roasted Leg of Lamb with Rosemary Jus | Sulphites | |
| Roast potatoes, minted peas and carrots | ||
| (V) Lentil and Mushroom Loaf with Rosemary Jus | Sulphites, Gluten, Soya, Eggs | |
| Roast potatoes, minted peas and carrots | ||
| ~0~ | ||
| Sticky Toffee Pudding | Gluten, Milk, Eggs, Sulphites | |
| With butterscotch sauce | ||
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