Thursday, 19 February 2015

THE MENU 19/02



Simply Pembroke Lunch Price



Grilled Norfolk Turkey with Lemon Wedges and Guacamole


£3.90



Trout with Butter Beans, Fine Beans and Lemon


£3.90



Simply Pembroke Dinner Price



Curried Lamb Skewer with Carrot, White Cabbage, Red Onion Slaw


£3.90



Coley with Chickpeas, Spinach and Garlic


£3.70



Global Kitchen Lunch . Allergens . Price



Roasted Sweet Potato Soup


£1.10



Vegetable Samosas with Curried Slaw (V) Gluten (Wheat), Eggs, Mustard
£2.80



Tomato, Vegetable and Quorn Stew (V)
Gluten (Barley), Eggs
£2.80



Sausage, Apple and Leek Pie
Milk, Gluten (Wheat), Mustard, Sulphites
£3.70



Lemon Drizzle Sponge with Lemon Sauce Milk, Gluten (Wheat), Eggs, Sulphites £1.50



Global Kitchen Dinner . Allergens . Price



Roasted Sweet Potato Soup


£1.10



Cheeseburger with Tomato and Onions
Eggs, Gluten (Wheat), Milk
£3.70



Spicy Fish Stew
Fish
£3.70



Caramelised Onion, Leek and Camembert Filo Pie (V)
Milk, Gluten, Eggs
£2.60



Nutmeg, Lemon and Lime Treacle Pudding with Spiced Custard Milk, Gluten (Wheat), Eggs, Sulphites £1.50

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