Monday, 16 February 2015

THE MENU 16/02



Simply Pembroke Lunch       Price
 


 
Roast Leg of Lamb with Butter Beans, Garlic, Onions, Chopped Tomatoes and Dill


£3.90
 


 
Cod with Guacamole and Pico de Gio


£3.70
 


 
Simply Pembroke Dinner       Price
 


 
East Anglian Pulled Pork with Grilled Pineapple


£3.70
 


 
Parma Ham Wrapped Whiting with Roasted Red Peppers


£3.70
 


 
Global Kitchen Lunch . Allergens . Price
 


 
Roasted Tomato and Basil Soup


£1.10
 


 
Aubergine Melt (V)
Gluten (Wheat), Milk
£2.60
 


 
Creamy Fish Curry
Fish, Milk, Mustard
£3.50
 


 
Roasted Vegetable and Houmous Pie (V)
Gluten (Wheat), Eggs, Milk, Sesame
£2.60
 


 
Apple Cake with Cinnamon Custard   Milk, Gluten (Wheat), Eggs   £1.50
 


 
Global Kitchen Dinner . Allergens . Price
 


 
Roasted Tomato and Basil Soup


£1.10
 


 
Ham and Cheese Toastie with Chips
Gluten (Wheat), Milk, Sulphites
£3.70
 


 
Fragrant Fish Tagine
Fish, Mustard
£3.50
 


 
Spinach and Mushroom Filo Pie (V)
Gluten (Wheat), Milk, Eggs
£2.60
 


 
Sticky Citrus Sponge with Lemon Sauce   Gluten (Wheat), Milk, Eggs   £1.50

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