Tuesday, 10 February 2015

THE MENU 10/02



Simply Pembroke Lunch       Price
 


 
Grilled Suffolk Chicken with Sauteed Mushrooms, Bacon, Peas and Parsley


£3.90
 


 
Lemon Rubbed Salmon with Peas and Mange Tout


£3.90
 


 
Simply Pembroke Dinner       Price
 


 
Braised Norfolk Beef Steak with Roasted Sweet Potato, Thyme and Peas


£3.90
 


 
Curried Mackerel with Lentils


£3.90
 


 
Global Kitchen Lunch . Allergens . Price
 


 
Roasted Winter Vegetable Soup


£1.10
 


 
Quorn Hot Dog with Fried Onions and Relish (V)
Gluten (Wheat, Barley), Eggs
£2.80
 


 
Chilli Con Carne with Rice
Sulphites
£3.70
 


 
Smoked Haddock Fish Pie
Fish, Milk, Gluten (Wheat), Sulphites
£3.70
 


 
Plum and Honey Cake with Maple Syrup   Milk, Gluten (Wheat), Eggs   £1.50
 


 
Global Kitchen Dinner . Allergens . Price
 


 
Roasted Winter Vegetable Soup


£1.10
 


 
Courgette and Tuna Fritters with Chips
Fish, Eggs, Sulphites
£3.70
 


 
Cannellini Bean, Quorn and Kale Stew (V)
Gluten (Barley), Eggs
£2.80
 


 
Sticky Onion and Cheddar Quiche (V)
Eggs, Milk, Gluten (Wheat)
£2.60
 


 
Banana and Chocolate Bread and Butter Pudding with Chocolate Sauce   Gluten (Wheat), Milk, Eggs, Soya   £1.50

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