Thursday, 12 February 2015

THE MENU 12/02



Simply Pembroke Lunch       Price
 


 
Saffron Roasted Norfolk Turkey Breast with Gluten Free Gravy


£3.90
 


 
Trout with Lettuce, Cherry Tomatoes and Capers


£3.90
 


 
Simply Pembroke Dinner       Price
 


 
Lamb Shoulder Braised with Cinnamon, Fennel Seeds, Cumin, Garlic, Honey, Lemon and Orange Juice


£3.90
 


 
Coley with Roasted Beetroot, Bacon and Spring Onions


£3.70
 


 
Global Kitchen Lunch . Allergens . Price
 


 
Cauliflower Soup
Milk, Celery
£1.10
 


 
Halloumi and Aubergine Burger with Harissa (V)
Gluten (Wheat), Milk
£2.80
 


 
Kidney Bean and Sweetcorn Stew (V)


£2.60
 


 
Lamb Pie with Shortcrust Pastry
Gluten (Wheat), Milk, Eggs, Sulphites
£3.70
 


 
Apricot and Cranberry Crumble with White Chocolate Sauce   Milk, Gluten (Wheat), Soya   £1.50
 


 
Global Kitchen Dinner . Allergens . Price
 


 
Cauliflower Soup
Milk, Celery
£1.10
 


 
Cajun Chicken Wrap with Mozzarella, Mango Chutney and Lettuce
Gluten (Wheat), Milk
£3.90
 


 
Spanish Fish Stew
Fish, Sulphites
£3.50
 


 
Vegetable and Quorn Lasagna (V)
Gluten (Wheat, Barley), Milk, Eggs
£2.80
 


 
Lemon Curd and Blueberry Cake with Lemon Syrup   Gluten (Wheat), Milk, Eggs,   £1.50

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