Monday 9 February 2015

THE MENU 09/02



Simply Pembroke Lunch Price



Lamb Steak with Pomegranate Molasses, Lemon Juice, Olive Oil and Chilli


£3.90



Cod with Crisp Bacon, Peas and Lettuce


£3.70



Simply Pembroke Dinner Price



East Anglian Pork Chops with Lentil Cassoulet


£3.80



Whiting with Basil, Tomatoes and Olives


£3.70



Global Kitchen Lunch . Allergens . Price



Red Lentil, Chickpea and Chilli Soup


£1.10



Mixed Vegetable Dim Sum with Rice and Raita (V)
Gluten (Wheat), Celery, Soya, Sesame, Milk
£2.80



Salmon and Asparagus Penne with a Dill Cream Sauce
Fish, Cream, Gluten (Wheat)
£3.90



Bubble and Squeek Cake (V)
Eggs, Gluten (Wheat), Sulphites
£2.60



Rhubarb Steamed Pudding with Ginger Custard Milk, Gluten (Wheat), Eggs £1.50



Global Kitchen Dinner . Allergens . Price



Red Lentil, Chickpea and Chilli Soup


£1.10



Chicken and Bacon Burger with Tomato
Gluten (Wheat)
£3.90



Piri Piri Fish
Fish, Gluten (Wheat), Soya, Milk, Celery, Mustard, Eggs
£3.50



Creamy Courgette and Leek Lasagna (V)
Eggs, Milk, Gluten (Wheat)
£2.60



Raspberry and Lemon Polenta Cake with Berry Compote Gluten (Wheat), Milk, Eggs £1.50

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