Thursday, 26 February 2015

THE MENU 26/02



Simply Pembroke Lunch Price



Roasted Norfolk Turkey Breast with Gluten Free Gravy


£3.90



Steamed Trout with Garlic, Ginger, Chilli and Lime


£3.90



Simply Pembroke Dinner Price



Lamb Kleftiko Leg Roasted with Oregano, Rosemary, Lemon, Cinnamon and Olive Oil


£3.90



Coley with Spicy Stewed Tomatoes


£3.70



Global Kitchen Lunch . Allergens . Price



Mexican Bean Soup
Celery
£1.10



Teriyaki Tofu and Asian Vegetables (V)
Gluten (Wheat), Soya, Eggs
£2.80



Jerk Sweet Potato and Kidney Bean Curry (V)
Mustard
£2.60



Sausage, Apple and Onion Lattice
Milk, Eggs, Gluten (Wheat), Mustard
£3.70



Banana and Coconut Sponge with Coconut Sauce Milk, Gluten (Wheat), Eggs, Sulphites £1.50



Global Kitchen Dinner . Allergens . Price



Mexican Bean Soup
Celery
£1.10



Hot Dog with Fried Onions and Relish
Gluten (Wheat)
£3.70



Bouillabaisse
Fish, Sulphites, Molluscs
£3.70



Cheesy Broccoli Bake (V)
Gluten (Wheat), Fish, Milk
£2.60



Plum Up Side Down Cake with Maple Syrup Milk, Gluten (Wheat), Eggs £1.50

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