Sunday, 22 March 2015

THE MENU 22/03



Simply Pembroke  Dinner Sunday

Price



Braised Beef with Pineapple, Ginger Garlic and Red Chilli


£3.80










Global Kitchen Dinner Sunday

. Allergens . Price



Mixed Vegetable
Milk. Soya, celery
£1.10



Seaside Scampi with Tartar Sauce and Lemon wedges
Eggs, Gluten(wheat) , Mollusc, milk
£3.70



Vegetable Crumble
Gluten (Wheat), Milk 
£2.60



Roast Lamb with Gravy


£3.90



Pineapple Up-side Down with Berry Compote Milk, Gluten (Wheat), Eggs £1.50

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