Feast Night Formal Hall | ||
Monday 30th November 2015 | ||
Dish | . | Allergens |
Rocket, chicory and blue cheese salad | Milk | |
With toasted pine kernel and herb oil | ||
~0~ | ||
Roasted chicken fillet wrapped with streaky bacon | Sulphites, Milk | |
Rösti potato, braised red cabbage and jus | ||
(V) Roasted vegetable and mozzarella roulade | Sulphites, Milk | |
Rösti potato, braised red cabbage and veggie jus | ||
~0~ | ||
Baked New York cheesecake | Gluten (Wheat), Milk, Eggs, Soya | |
With blueberry compote | ||
~0~ | ||
Dessert fruit and petit fours | Milk, Soya | |
Feast Night Formal Hall | ||
Tuesday 01st December 2015 | ||
Dish | . | Allergens |
Supreme of cod | Fish, Crustaceans, Molluscs | |
With bouillabaisse sauce | ||
(V) Vegetarian bouillabaisse with rouille | Gluten (Wheat), Soya | |
Lentils, tomatoes, squash, fennel and chickpeas | ||
~0~ | ||
Roasted short loin of pork with Calvados jus | Sulphites, Milk | |
Anna potato, butternut puree, fine beans and carrot wrapped with leek | ||
(V) Three grain risotto | Milk, Gluten (Barley) | |
Pan-fried salsify, shiitake mushrooms and Cambridge blue cheese | ||
~0~ | ||
Raspberry brûlée tart | Milk, Gluten (Wheat), Soya, Eggs | |
With raspberries and mint | ||
~0~ | ||
Cheese and biscuits | ||
Undergraduate Christmas Hall | ||
Wednesday 02nd December 2015 | ||
Dish | . | Allergens |
Roasted butternut squash and apple soup | Milk, Celery | |
Topped with toasted butternut seeds and cream | ||
~0~ | ||
Ballotine of turkey breast stuffed with sausage meat, cranberries, | Gluten (Wheat), Soya, Eggs, Sulphites, Milk | |
Onion and sage, pigs in blankets, chateau potatoes, | ||
Brussels sprouts, parsnip puree and honey roasted carrots | ||
(V) Parsnip, cranberry and pine kernel loaf | Gluten (Wheat), Soya, Eggs, Sulphites, Milk | |
Chateau potatoes, Brussels sprouts, parsnip puree and honey roasted carrots | ||
~0~ | ||
Traditional Christmas pudding | Gluten (Wheat), Milk | |
With brandy sauce | ||
~0~ | ||
Mince pie | Gluten (Wheat, Barley), Sulphites | |
~0~ | ||
Dessert fruit and petit fours | Milk, Soya | |
BA's Christmas Hall | ||
Thursday 03rd December 2015 | ||
Dish | . | Allergens |
Roasted butternut squash and apple soup | Milk, Celery | |
Topped with toasted butternut seeds and cream | ||
~0~ | ||
Ballotine of turkey breast stuffed with sausage meat, cranberries, | Gluten (Wheat), Soya, Eggs, Sulphites, Milk | |
Onion and sage, pigs in blankets, chateau potatoes, | ||
Brussels sprouts, parsnip puree and honey roasted carrots | ||
(V) Parsnip, cranberry and pine kernel loaf | Gluten (Wheat), Soya, Eggs, Sulphites, Milk | |
Chateau potatoes, Brussels sprouts, parsnip puree and honey roasted carrots | ||
~0~ | ||
Traditional Christmas pudding | Gluten (Wheat), Milk | |
With brandy sauce | ||
~0~ | ||
Mince pie | Gluten (Wheat, Barley), Sulphites | |
~0~ | ||
Dessert fruit and petit fours | Milk, Soya |
Tuesday, 24 November 2015
FORMAL HALL MENU MICHAELMAS WEEK 9
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