Friday, 20 November 2015

THE MENU 20/11



Simply Pembroke Lunch


Price





Pork chop with beans, tomatoes and parsley


£3.70





Hake with lemon, herbs and capers


£3.80





Simply Pembroke Dinner


Price





Sweet roasted garlic and smoked paprika chicken breast


£3.80





Global Kitchen Lunch . Allergens . Price





Roasted sweet potato and pumpkin soup


£1.20





Beer battered haddock with lemon wedges and tartare sauce
Fish, Gluten (Wheat, Barley), Eggs, Sulphites
£3.80





Vegetable curry (V)
Sulphites, Mustard
£2.70





Goat's cheese and watercress quiche (V)
Gluten (Wheat), Milk, Eggs
£2.70





Spiced apple pie with nutmeg custard
Gluten (Wheat), Milk
£1.50





Global Kitchen Dinner . Allergens . Price





Roasted sweet potato and pumpkin soup


£1.20





Seaside scampi with chips and tartare sauce
Crustaceans, Gluten (Wheat), Sulphites, Eggs
£3.80





Vegetable and diced Quorn madras (V)
Eggs, Gluten (Barley), Mustard
£2.90





Chicken and chorizo jambalaya
Milk, Soya
£3.60





Bread and butter pudding with berry compote
Milk, Gluten (Wheat), Eggs
£1.50

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