Tuesday 19 January 2016

THE MENU 19/01/2016



Simply Pembroke LunchPrice
Roast Chicken with Basil, Red Peppers and Sliced Green Olives £3.80
Plaice with Citrus cooked Carrot and Courgette Ribbons £3.90
Simply Pembroke  DinnerPrice
Beef and Apple Tagine  £3.90
Global Kitchen Lunch
Allergens
Price
Cream of Mushroom with Garlic  Milk £1.20
Halloumi and Aubergine Burger with Harissa Mayo  Milk, Gluten (Wheat) £3.80
Beef Stew Provencal  £4.00
Indian Fish Pie  Fish, Sulphites, Mustard £3.80
Peach Cobbler with Vanilla Custard Milk, Gluten (Wheat), Eggs £1.50
Global Kitchen  Dinner
Allergens
Price
Cream of Mushroom with Garlic  Milk  £1.20
Tangy Tuna Burger  Fish, Gluten (Wheat), Egg £3.90
Vegetable Curry  Mustard £2.70
Ratatouille with Goats Cheese and Herby Crumble Gluten (Wheat), Milk  £3.60
Pear and Strawberry cake with lemon sauce Milk, Gluten (Wheat), Eggs £1.50

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