Monday 31 October 2016

THE MENU 31/10

140 people will be attending Formal Hall tonight.

Simply Pembroke Lunch


Price





Lamb keema (curried lamb mince)


£3.75





Pangasius with petit ratatouille


£3.65





Simply Pembroke Dinner


Price





Chilli, garlic and lime marinated chicken brochette with mango and spring onion salsa


£3.90





Global Kitchen Lunch
Allergens
Price





Roasted sweet potato and pumpkin soup


£1.20





Onion bhajis with curried slaw and mango chutney (V)
Gluten (Wheat), Eggs
£2.75





Vegetable stew with dumpling (V)
  Gluten (Wheat), Milk
£2.75





Teriyaki chicken stir-fry
Gluten (Wheat), Soya
£3.90





Orange and cardamom cake with orange syrup
Gluten (Wheat), Milk, Eggs
£1.55





Global Kitchen Dinner
Allergens
Price





Roasted sweet potato and pumpkin soup


£1.20





Seaside scampi with chips and tartare sauce
Crustaceans, Gluten (Wheat), Eggs, Sulphites
£3.90





Tofu and mushroom pad thai (V)
Soya, Gluten (Wheat), Eggs
£2.95





Toad in the hole with gravy
Gluten (Wheat), Egg, Milk, Sulphites
£3.65





Chocolate chip pudding with custard
Gluten (Wheat), Milk, Eggs, Soya
£1.55





All side orders are home-made, allergen free and vegan friendly





Green Leafy Vegetable
Steamed broccoli
£1.00





Legumes
Middle Eastern white beans
£1.00





Mixed Vegan Dish
Lentil and vegetable casserole with spinach and paprika
£1.00





Starchy Vegetable
Roasted parsnips with honey
£1.00





Gluten-free grains
Basmati rice with herbs
£1.00





Potato
Roasted new potatoes with lemon, whole garlic and salt
£1.00

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