Wednesday, 2 November 2016

THE MENU 02/11

60 people will be attending Formal Hall tonight.

Simply Pembroke Lunch


Price





Roasted chicken fillet with bacon and cranberry jus


£3.90





Haddock with leeks, spring onion, lemongrass and ginger


£3.90





Simply Pembroke Dinner


Price





Turkey steak with roasted cherry tomatoes and tarragon


£3.90





Global Kitchen Lunch
Allergens
Price





Spiced butternut squash soup
Milk, Sulphites
£1.20





Chicken, bacon and watercress baguette
Gluten (Wheat)
£3.90





Quorn, chickpea and lemon casserole (V)
Eggs
£2.95





Mushroom and Stilton tart (V)
Gluten (Wheat), Milk, Eggs
£2.75





Chocolate Guinness cake with cream
Gluten (Wheat), Milk, Eggs, Sulphites
£1.55





Global Kitchen Dinner
Allergens
Price





Spiced butternut squash soup
Milk, Sulphites
£1.20





Pork meatballs with noodles and tomato sauce
Gluten (Wheat)
£3.65





Cod in a hot and sour sauce
Fish
£2.75





Gratin of white cabbage and lentils in a Proven├žal sauce (V)
Gluten (Wheat), Soya, Milk
£2.75





Plum and apricot pie with maple syrup
Gluten (Wheat), Milk
£1.55





All side orders are home-made, allergen free and vegan friendly





Green Leafy Vegetable
Steamed broccoli
£1.00





Legumes
Middle Eastern white beans
£1.00





Mixed Vegan Dish
Lentil and vegetable casserole with spinach and paprika
£1.00





Starchy Vegetable
Roasted parsnips with honey
£1.00





Gluten-free grains
Basmati rice with herbs
£1.00





Potato
Roasted new potatoes with lemon, whole garlic and salt
£1.00

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