Buttery Menu Thursday 10th February

Buttery Lunch Menu


Peas and Bacon soup

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Lamb Tagine

With dates and sweet potatoes

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Steamed Haddock

With lemon, ginger and chilli

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Roasted Sweet Potato with Tofu

Dried tomatoes, green beans and pesto

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Chocolate Sponge

With chocolate sauce

HOTPLATE SPECIAL

Turkey and Tarragon Pie

Buttery Dinner Menu

Peas and Bacon soup

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Fragrant shepherd’s pie

With apricots

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Smoked Haddock and Cherry Tomato Rarebit

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Sweet Red Onion Tart

Emmental cheese

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Pear Cake

With Vanilla custard