Wednesday 2 March 2011

Buttery Menu Wednesday 2nd March

Buttery Lunch Menu

Roasted Tomato and Fennel Soup
-0-
Brunch
Sausage, bacon, diced potatoes, onions and cheese
-0-
Grilled Tuna
With a lemon, lime and coriander dressing
-0-
Bean and Cheese Quesadillas
-0-
Apple and Rhubarb Pie
With a vanilla custard

HOTPLATE SPECIAL
Cottage Pie

Buttery Dinner Menu

Roasted Tomato and Fennel Soup
-0-
BBQ Baby Back Pork Ribs
-0-
Salmon Poached with Mussels and Herbs
-0-
Vegetable Moussaka
-0-
Treacle Tart
With a custard sauce

No comments:

Post a Comment