Saturday, 22 October 2011

Butrtery Menu dinner Saturday 22nd October


Saturday Buttery Dinner Menu

French Onion Soup
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Chicken breast stuffed with Goat’s cheese and thyme
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Spiced trout with sweet potato chips
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Egg noodle with grilled tofu
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Berry Streusel cake
Vanilla Custard

Hot plate special

Roast belly pork

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