Monday, 17 October 2011

Buttery Menu Monday 17th October


Buttery Lunch Menu

Butternut Squash Soup
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Confit of Duck
With turnips and red wine jus
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Super Healthy Salmon Burgers
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Penne with Balsamic Chicory and Goat’s Cheese
-0-
Apricot Squares
With vanilla custard

HOTPLATE SPECIAL
Roast Leg of Lamb
Mint sauce

Buttery Dinner Menu

Butternut Squash Soup
-0-
Pan-Fried Chicken and Mushroom Sauce
-0-
Moroccan Spiced Tuna
-0-
Wild Mushroom and Chestnut Cottage Pie
-0-
Walnut and Coconut Cake
Berry sauce

HOTPLATE SPECIAL
TBC

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