THE MENU 04/03

 MASALA DOSA

Buttery Lunch Menu

Broccoli and Stilton Soup

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 STREET FOOD

Grilled Salmon with Sag Aloo and Onion Bhaji

Tomato and chilli jam

Masala Dosa

Lentil crepes filled with spiced potato and herbs

Coconut and coriander chutney

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Daube of Beef  

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Poached Pangasius

With red pepper and Sweetcorn salsa

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Vegetable and Smoked Tofu Fajitas

Flour tortillas

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Apple and Pear Crumble

Blackberry custard

Buttery Dinner Menu

Broccoli and Stilton Soup

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STREET FOOD

Seaside Fish and Chips

With lemon, tartare sauce and a seaside chip fork

Sweet and Sour Tempura Quorn with Rice

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Baked Pork Chops

Herby parsnips, pears and apples

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Spiced Salmon

Tomato and mint salad

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Italian Flatbread Pizza

Mascarpone, cherry tomato and mushrooms

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Doughnuts

Strawberry compote