THE MENU 08/03

Buttery Lunch Menu

Chunky Vegetable and Orzo Soup

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 STREET FOOD

Tandoori Chicken Brochette with Tikka Sauce

Bombay potatoes and cucumber raita  

Aubergine Parmigiana

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Chilli Con Carne

Corn chips, sour cream and cheese

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Beer Battered Sustainable Haddock

Lemon and tartare

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Pine Nut and Carrot Roast

Mushroom sauce

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Coconut Cake

Lemon sauce

Buttery Dinner Menu

Chunky Vegetable and Orzo Soup

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STREET FOOD

Fusilli Pasta with an Asparagus, Dill, Smoked Salmon and Prawn Sauce

Vegetable Burger

Tomato, guacamole and lettuce

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Tunisian Lamb with Aubergines

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Baked Tilapia

Spinach, tomato, onion and white wine

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Quorn Toad in the Hole

Onion jus

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Pear Crumble

Toffee sauce