Tuesday, 15 November 2016

THE MENU 15/11

100 people will be attending Formal Hall tonight.
Simply Pembroke Lunch


Price





Roasted chicken supreme with Mediterranean vegetables and dairy free pesto


£4.00





Trout with fennel, lemon, dill and spring onion


£4.10





Simply Pembroke Dinner


Price





Cottage pie with olive oil mash


£3.65





Global Kitchen Lunch
Allergens
Price





Leek, potato and thyme soup
Milk, Sulphites
£1.20





Halloumi and aubergine burger with harissa (V)
Gluten (Wheat), Eggs, Milk
£2.75





Braised chicken leg with sauerkraut


£3.65





Quorn chilli stuffed pepper with feta topping (V)
Eggs, Milk
£2.95





Lemon and poppy seed cake with vanilla custard
Gluten (Wheat), Milk, Eggs
£1.55





Global Kitchen Dinner
Allergens
Price





Leek, potato and thyme soup
Milk, Sulphites
£1.20





Asian potato cake with oriental slaw (V)
Gluten (Wheat), Soya, Sulphites, Eggs
£2.75





Bean and spinach curry (V)


£2.75





Indian fish pie
Fish, Milk, Sulphites, Gluten (Wheat)
£3.65





Blondie with berry compote
Gluten (Wheat), Milk, Eggs, Soya
£1.55





All side orders are home-made, allergen free and vegan friendly





Green Leafy Vegetable
Sautéed kale with garlic and chilli
£1.00





Legumes
Lentils with spinach, lime and tomato wedges
£1.00





Mixed Vegan Dish
Curried chickpeas
£1.00





Starchy Vegetable
Cajun roasted corn and peppers
£1.00





Gluten-free grains
Tomato and oregano braised rice
£1.00





Potato
New potatoes with ginger and mint
£1.00

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