| Simply Pembroke Sunday | Price | |||
| Grilled curried turkey steak with wilted spinach, garlic and onions | £3.75 | |||
| peppers, bean sprouts and coriander | ||||
| Global Kitchen Sunday | . | Allergens | . | Price |
| Leek and potato soup | Dairy, Sulphites | £1.20 | ||
| Italian meatballs and mozzarella sub | Gluten(Wheat), Dairy | £3.90 | ||
| Sticky sesame fish with Japanese style broth | Fish, Sesame, Soya, Gluten(Wheat) | £3.65 | ||
| Spinach and ricotta cannelloni | Dairy, Gluten(Wheat), Eggs | £3.65 | ||
| Apple, pear and cinnamon crumble | Gluten(Wheat), Dairy | £1.55 | ||
| with vanilla bean custard | ||||
| All sides order are homemade and vegan friendly | ||||
| Green Leafy Vegetable | roasted red peppers with spinach | £1.00 | ||
| Legumes | Cannellini beans with chillies, garlic, olive oil | £1.00 | ||
| Mixed Vegan Dish | Vegetable chilli | £1.00 | ||
| Starchy Vegetable | Sauteed courgettes with tomato and peas | £1.00 | ||
| Gluten-free grains | Braised wild rice with fresh herbs | £1.00 | ||
| Potato | Lyonnaise potatoes | £1.00 | ||
Sunday, 13 November 2016
THE MENU 13/11
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment