Friday, 30 April 2010

Cafeteria Menu Friday 30th April

Cafeteria Lunch Menu

Sweet Potato Soup
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Beef Stroganoff
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Fresh Sustainable Beer Battered Whiting
With lemon and tartare
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Baked Aubergine, Courgette and Tomato Lasagne
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Vanilla Chocolate Cake
Vanilla custard

HOTPLATE SPECIAL
Lemon Harissa Chicken

Cafeteria Dinner Menu

Sweet Potato Soup
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Free-Range Asian Spiced Chicken sous vide
With a coconut sauce
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Baked Sustainable Cod
Wild Garlic leaves and Hollandaise sauce
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Goat’s Cheese, Chickpea, lemon, and Potato Cakes
With Tahini dip
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Devil’s Food Cake
Devil's food cake is a moist, airy, rich coffee chocolate layer cake.
It is considered a counterpart to the white or yellow angel food cake



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