Tuesday 15 February 2011

Buttery Menu Tuesday 15th February



Buttery Lunch Menu

Mulligatawny Soup
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Beef Stir-fry with Ginger
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Grilled Hake
With polenta and orange crust
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Aubergine and Black Bean Stir-fry
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Bread and Butter Pudding
With chocolate and caramel custard

HOTPLATE SPECIAL
Roast Turkey
With cranberry jus

Buttery Dinner Menu

Mulligatawny Soup
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Pork Goulash
With herb dumplings
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Grilled Haddock
With new potatoes, red pepper and olive salad
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Spicy Vegetable Biryani
-0-
Apple and Rhubarb Pie
Vanilla custard

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